coleslaw with yogurt dressing

By zoe

Some yummy coleslaw with yogurt dressing instead of mayonnaise-y dressing. feels so much healthier! Not that I have any problems with mayonnaise, but I have been completely obsessed with plain greek yogurt recently, eating kilos and kilos of it, and this was just one of the yogurt incarnations. you know, when I wasn’t spooning it straight from the tub at the open fridge.

a colourful bowl of coleslaw

Coleslaw ingredients included: sliced red cabbage, chopped celery – stalks AND leaves, julienned carrot, finely diced onion.. that’s about it.

Yogurt dressing was: a big splodge of greek style plain yogurt, a splosh of white vinegar, salt, pepper. that’s totally it.

Simple, colourful and delicious.

3 Responses to “coleslaw with yogurt dressing”

  1. Kiki Says:

    I don’t, I have never really been into Coleslaw, but this one looks worth a try!!
    HuHu!!

  2. zoe Says:

    hi Kiki, yeah, freshly made coleslaw is nothing like the awful soggy versions Aussies love to buy pre-made from the supermarket. fresh coleslaw is really crunchy and zingy and tasty!

  3. Ari (Baking and Books) Says:

    Homemade slaw… that sounds like something I might make this weekend. I’m hoping to go on a last-minute pre-passover picnic!

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