Some yummy coleslaw with yogurt dressing instead of mayonnaise-y dressing. feels so much healthier! Not that I have any problems with mayonnaise, but I have been completely obsessed with plain greek yogurt recently, eating kilos and kilos of it, and this was just one of the yogurt incarnations. you know, when I wasn’t spooning it straight from the tub at the open fridge.
Coleslaw ingredients included: sliced red cabbage, chopped celery – stalks AND leaves, julienned carrot, finely diced onion.. that’s about it.
Yogurt dressing was: a big splodge of greek style plain yogurt, a splosh of white vinegar, salt, pepper. that’s totally it.
Simple, colourful and delicious.