Here is an overview of a few of the things we whipped up while holidaying in Bright. With friends dropping in, there were 7 to 11 people for meals, which does require some forethought.
I actually love cooking for lots of people (suffering from Over Caterers Anxiety notwithstanding), and we found so many tasty things along our daily adventures to feature on the menu, and it is great fun cooking with friends – we would see something at a market or farm gate shop and start thinking about what we could turn it into later 🙂
These are in no particular order, and just photos. If anyone would like some sort of recipe, leave a comment and I will see if I can expand somewhat, but this post was going to be huge if I added more text!
Also, if somehow you haven’t heard already, this part of Australia has suffered a huge tradgedy the last couple of weeks – the worst bushfires in Australia’s recorded history. The loss of lives, both human and wildlife, is incredibly devastating. The ecological, social and economic impacts will go on long after the tv cameras have retreated, and it’s such a complicated issue – no easy answer, no simple solution. My heart goes out to those who have suffered – if you would like to donate money you can go to the Australian Red Cross or Wildlife Victoria.